Basically I used the same exact recipe for the pancakes the only difference is I added cream cheese
TIP: I recommend Philadelphia cream cheese
TIP: Because I'm was on a budget; for the blueberry syrup what I did was I melt some blubbery jam and add a lil water to thin it out
TIP: Try to use a non stick pan or otherwise add a little oil every time you add the batter to pan
TIP: If you don't have baking powder lying around the house then just separate the egg whites and whisked till it gets frothy and fold it it with the rest of the ingredient
Viola!!
You're now as good as Nigella Lawson *wink wink* *nudge nudge*
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